Grow As A specialized world Class Pastry chef

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Students Trained

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Hours of Hands on Training

About

Chef Rumana

Meet Chef Rumana Jaseel, a trailblazing force in the realm of pastry craftsmanship in India, boasting an illustrious career spanning over 16 years in baking & pastry art. With a profound expertise and unrelenting zeal, Chef Rumana has earned her place as a distinguished Pastry Chef.

Certified as a Patissier and Chocolatier, Chef Rumana’s dedication to pushing the boundaries of pastry artistry is boundless. Her aspiration to raise the bar and set international benchmarks for the field is evident in every creation she brings to life.

Beyond her role as an accomplished chef, Rumana is a visionary entrepreneur, proudly owning and leading Incredible Art – an Artisan Cake Boutique situated in Kochi. She gracefully wears multiple hats, serving as the Executive Pastry Chef, Chocolatier, and the Dean of the Academy at Incredible Art – Artisan Cake Boutique & Academy.

Courses Offered

Reviews from our Students

Why Choose us?

Expert Instruction

Our baking school offers hands-on training led by industry experts, ensuring you learn from the best.

Customized Learning

Tailored programs for all skill levels, from beginners to advanced bakers, to match your unique goals.

Leading-Edge Facilities

Learn in a modern kitchen equipped with the latest tools and equipment, preparing you for real-world success.

Our

Awards & recognition

our International mention

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FAQ’s

Frequently Asked Questions

Learn about the diverse range of courses we provide, from bread and pastry making to cake decorating.

Discover if our baking school is the right place for novices looking to start their baking journey.

Find out about the recognition and credentials you can earn as a graduate of our baking programs.

Get information on tuition fees, payment plans, and any financial assistance or scholarships we offer.

Understand our class sizes and the level of personal guidance and support provided during lessons.

Learn about the resources and services available to help our students transition into their desired baking careers.

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